Carcinogen Archives

Court Orders UP to Tackle Illegal Garlic Sale in India 0
- A to Z
- October 5, 2024
Introduction On Thursday, September 27, the Allahabad High Court summoned Uttar Pradesh Food Safety and Drug Administration (FSDA) representatives to address the illegal sale of Chinese garlic during a hearing. The case originated from a Public Interest Litigation (PIL) filed by lawyer Moti Lal Yadav in which he raised concerns about the ongoing sale of
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Carcinogenic Ingredients in Cake Samples in Karnataka 0
- A to Z, Food Safety, Health & Wellness, News
- October 3, 2024
Introduction The Karnataka Food Safety and Quality Department tested 235 cake samples across the State and found carcinogenic elements in 12 of them. Food Safety Commissioner Srinivas K. has issued a warning to bakeries, advising them to avoid using harmful chemicals and colouring agents in cakes. Report Popular cakes like red velvet and black forest
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Rhodamine B in Food: Health Risks, Detection, and Prevention 0
- Food Safety, Health & Wellness, News
- August 5, 2024
Recent reports indicate that several governments have prohibited cotton candy due to health hazards linked to rhodamine B. This chemical compound gives cotton candy its bright colour. While manufacturers use rhodamine B to colour materials like cotton, wool, leather, jute, and silk, authorities strictly forbid its application in food. What is Rhodamine B? Rhodamine B
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Refined Fiber-Rich Diets and Increased Risk of Liver Cancer 0

When it comes to our dietary choices, we often focus on the benefits of fibre for digestive health. However, recent studies have shed light on a concerning connection between diets rich in refined fibre and an increased risk of liver cancer. Understanding Refined Fibre and Liver Cancer Risk a. The Role

Aflatoxin: The Silent Threat Lurking in Our Food 0

When it comes to food safety, there are numerous factors to consider, and one particularly insidious threat is aflatoxin. Aflatoxin is a naturally occurring toxin produced by certain types of fungi that grow on crops such as peanuts, corn, cottonseed, and tree nuts. This invisible menace poses significant health hazards and requires our attention. In