Food Safety Archives

Eastern Railway Boosts Food Safety Standards with FoSTaC Training Initiative 0

Report In a major step towards improving food safety and health standards at railway stations, Eastern Railway (ER) recently hosted an extensive Food Safety Training and Certification (FoSTaC) session. Held on December 29, 2023, the initiative aims to raise food safety standards across ER’s extensive network of stations, canteens, and related establishments. This session forms

Food Poisoning at Chayyoth Govt. School’s Scout Camp, Nileshwaram 0

Students Fall Ill After Consuming Camp Breakfast Food poisoning occurred at the Scout and Guides National Award camp organized at Chayyoth Govt. Higher Secondary School, Nileshwaram of Kasargod district. After several students fell ill and vomited, 75 students sought treatment at various hospitals. A total of 238 students and 15 teachers attended the camp. Health

FDA Cracks Down on Unsanitary Biryani Vendors in Goa 0

Report The Food and Drugs Administration (FDA) in Goa, announced on Tuesday its commitment to targeting unhygienic dining establishments, with a particular focus on biryani vendors operating along coastal routes during the tourism season. A team led by FDA officer Richard Noronha shut down five facilities in Calangute on Tuesday due to unsanitary conditions and

Food Safety Inspections Reveal Severe Hygiene Violations in Kompally Eateries in Telangana 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, News
- January 1, 2025
Overview The Task Force teams from Telangana’s Commissioner of Food Safety conducted inspections at popular restaurants in the Kompally area of Medchal-Malkajgiri district on December 30, exposing several hygiene violations. Malnadu Kitchen: Contamination Risks and Poor Storage Practices Inspectors discovered raw meats, including chicken and mutton, improperly stored in refrigerators, posing serious contamination risks. Prepared
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Ireland Explores Food Hygiene Rating System to Boost Public Health and Consumer Trust 0
- A to Z, Event, Food Hygiene, Food Laws, Food Safety, News
- January 1, 2025
Ireland Explores Food Hygiene Rating System Ireland is considering the introduction of a food hygiene rating system for restaurants and food establishments. The Food Safety Authority of Ireland (FSAI) has outlined a strategic plan for 2025–2029, which includes evaluating hygiene rating schemes from 2025 to 2027. This assessment will focus on data related to these
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Food Sterilization: Process, Benefits, and Contribution to Food Safety 0
- A to Z, General
- December 31, 2024
In today’s globalized food supply chain, ensuring food safety is of paramount importance. With the increasing demand for convenience and longer shelf life, food sterilization has become an essential process in modern food preservation. By effectively eliminating harmful microorganisms such as bacteria, yeasts, moulds, and viruses, food sterilization not only safeguards consumers from foodborne illnesses
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