Protein Powder : Is It Good For You?
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- May 23, 2022
Report Street food plays a vital role for travellers who seek authentic local experiences during their visit. To ensure that tourists enjoy safe and hygienic food while relying on street food, the Department of Tourism in Mysuru conducted a two-day training session for street food vendors and dhaba operators. The training, which focused on food
READ MOREReport The Mysuru City Corporation (MCC) has rolled out a training program to help street food vendors improve hygiene and food safety. The five-day event, launched on Friday in collaboration with Nestlé, aims to enhance food quality across Mysuru’s street food scene. MCC Commissioner Ashaad Ur Rahman Shariff shared that the corporation has regularly held
READ MOREReport FSSAI officials in Mysuru have begun inspecting paying guest (PG) accommodations to assess food quality and hygiene standards. Following reports of food poisoning in Bengaluru, FSSAI Commissioner Srinivas directed inspections in Mysuru, a city known for its numerous PG accommodations. Three teams were deployed to carry out the campaign, which began on Friday and
READ MOREOverview Rats have infested the Indira Canteen Master Kitchen at Alanahalli Circle in Mysuru, karnataka which supplies food to six Indira Canteens as part of Chief Minister Siddaramaiah’s initiative for affordable meals. Media reports show that, despite the kitchen being generally well-maintained, at least 10 rats moved between the idli stand, exhaust ducts, and stove.
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