Food Manifest Key Development The Food Safety and Standards Authority of India (FSSAI) and the Central Board of Indirect Taxes and Customs (CBIC) have joined forces to make food imports quicker and more transparent. Their systems are now integrated under the upgraded SWIFT 2.0 platform. Previously, FSSAI’s Food Import Clearance System (FICS) worked with CBIC’s ICEGATE system
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Report The Food Safety and Standards Authority of India (FSSAI), in collaboration with the Brihanmumbai Municipal Corporation (BMC), has started training street food vendors to enhance food safety. On Wednesday, around 400 vendors attended a training session at the Lokshahir Anna Bhau Sathe Natyagruha Auditorium in Byculla, Mumbai. Partnership Aims to Improve Street Food Safety
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Significant Update The Food Safety and Standards Authority of India (FSSAI) has intensified its monitoring of consumer complaints shared on social media. In response to multiple viral posts alleging hygiene lapses and possible contamination, the regulator has issued notices to several food business operators, including Nestlé India, a KFC outlet in Andhra Pradesh, snack brand
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Report The Food Safety Information Council (FSIC) has urged Australians to check food labels and follow safety advice before cooking, ahead of Australian Food Safety Week from November 9 to 16. FSIC CEO Lydia Buchtmann pointed out that research shows only 30% of consumers consistently read cooking and storage instructions. The Impact of Not Following
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Key Development The Food Safety and Drug Administration (FSDA) in Gorakhpur in Uttar Pradesh has reported a major food safety setback after laboratory tests showed that two widely trusted Indian brands — Patanjali and Amul — failed to meet purity and quality standards. Months after officials collected samples, they confirmed that Patanjali’s refined oil and
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