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BMC Destroys 100 kg of Stale Food, Fines Eateries in Monsoon Safety Drive 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- September 10, 2025
Key Update As part of its ongoing monsoon food safety initiative, the Bhubaneswar Municipal Corporation (BMC) has deployed two dedicated inspection teams to carry out field checks and collect food samples across the city. According to BMC officials, earlier lab tests revealed bacterial contamination in several food samples collected at the beginning of the monsoon.
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Bluish-Black Discolouration in Cooked Ration Rice Triggers Concern in Kerala 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- May 8, 2026
Key Update Residents of Palappilly in the 10th ward of Melur panchayat in Thrissur have raised concerns after cooked rice prepared using ration rice reportedly turned dark bluish-black a few hours after cooking. Family Alerts Authorities After Colour Change According to the complaint, the family purchased the ration rice the previous day and cooked it
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Blinkit Store Raided in Gurugram for Expired Paneer 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- October 13, 2025
Key Update The Food Safety Department scrutinised a Blinkit store behind ROF Mall in Sector 43 in Gurugram, after a resident of Sushant Lok-1 repeatedly received expired paneer through the app. The resident reported that the store continued supplying faulty packets even after replacing the first one. They also alleged that the store manager behaved
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Blinkit Collaborates with Anjali Gold to Supply Mustard Oil Locally 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- August 5, 2025
Key Development Anjali Gold, a brand in the edible oil sector, has partnered with Blinkit to deliver its cold-pressed mustard oil to households in major Indian cities. Through Blinkit’s quick-commerce platform, customers can receive the product within 10 minutes of placing an order. The company has rolled out this direct-to-consumer (D2C) model to bypass middlemen
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Black Spots on Onions: What They Mean and What You Should Do 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness
- June 12, 2025
Onions are a key ingredient in most Indian kitchens, but sometimes you may find black spots on their skin. These patches are usually caused by a fungus called Aspergillus niger, which leads to black mould. While it often grows on the dry outer layers, it can sometimes spread deeper into the onion, especially in warm,
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Bitter Bubble-Top Water Alarms Puducherry Residents 0
- A to Z
- November 15, 2025
Key Development Residents across Puducherry have started raising complaints about the poor quality of bubble-top drinking water supplied in their neighbourhoods. Many consumers told the Department of Food Safety that the 20-litre cans often taste bitter and arrive in unhygienic, unlabelled containers. People say they shifted to canned water because the quality of piped water
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