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Jatropha Poisoning: Public Health Warning Issued 0
- A to Z, Food Safety, Health & Wellness, News
- December 7, 2024
Incident in Chamarajanagar Jatropha curcas seeds poisoned five women and eight children in Chamarajanagar district, Karnataka last week, forcing their hospitalization. This incident led Food Safety Commissioner Srinivas K to issue a public warning about the dangers of consuming toxic fruits. Toxicity of Jatropha Srinivas K emphasized the plant’s high toxicity, explaining that every part
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Jaggery Jeopardy: Everything About It’s Adulteration 0
- A to Z, Food Laws, Food Safety, Health & Wellness
- July 2, 2022
Jaggery is a sweetener that is gaining popularity as a “healthy” sugar substitute. This sweetener has been given a healthy food status and is often referred to as ‘superfood sweetener’. However, jaggery is still sugar and must be used sparingly. There isn’t enough evidence to support its health benefits claims. This unrefined sugar product is
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ITC Outperforms Britannia in Food Business 0
- A to Z, Food Safety, Health & Wellness
- July 1, 2024
Introduction The Economic Times (ET) said that ITC Ltd. has accomplished a noteworthy milestone by overtaking Britannia Industries to become the second-largest listed packaged foods firm in India in terms of revenue, only behind Nestle. ITC’s food division reported consolidated sales of Rs 17,194.5 crore for the fiscal year that ended on March 31, 2024,
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Is Your Paneer Real? The Truth Behind Analogue Paneer Controversy 0
- A to Z, Food Safety
- October 25, 2024
Zomato is under scrutiny after a Gurugram resident accused the company of selling “fake paneer” through its B2B platform, Zomato Hyperpure. Meanwhile, in Noida, the Food Safety and Standards Authority of India (FSSAI) found that 47 out of 168 food items—including many varieties of paneer—tested positive for contamination. As authorities step up efforts to prevent
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Is Gluten a Godsend or a Grumble? A Popular Controversy.0
- A to Z, Blog, Health & Wellness
- November 15, 2021
Gluten- free diets are all the rage with millennials and Gen-Z. Along with fitness gurus on social media propagating and others rubbishing the diet, there is much confusion about this common ingredient. So, what is gluten? Is gluten- free a superior diet? All about Gluten Gluten is a protein found in wheat, rye, spelt, and
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IRCTC Initiate Food Inspections on Trains and Stations 0
- A to Z, Food Hygiene, Food Safety, News
- June 25, 2024
The new intiative by Railway and IRCTC.
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