5,000 Kg of Bananas Seized in Udupi Raid Over Illegal Chemical Ripening
- A to Z, Food Hygiene, General, Health & Wellness, News
- August 25, 2026
Food Manifest Key Update The Food Safety and Standards Authority of India (FSSAI) suspended the licence of Rehaan Healthcare after inspectors identified serious food safety violations at the company’s health supplements and nutraceuticals manufacturing facility. FSSAI directed the company, which manufactures digestive syrups, multivitamin syrups and other syrup-based food supplements, to immediately cease all manufacturing and food
READ MORENew Initiative Promotes Food Safety and Clean Energy The Goa government has launched a policy to collect and convert used cooking oil (UCO) into biodiesel, strengthening food safety, environmental protection, and renewable energy efforts. The policy creates a structured system for collecting, storing, transporting, and processing used oil generated by hotels, restaurants, caterers, food manufacturers,
READ MOREOverview The recent seizure of more than 600 suspected Oxytocin injection bottles from a dairy in Maharashtra’s Ulhasnagar has renewed concerns about the illegal use of the hormone in dairy animals. The incident has also raised an important question: Is milk from Oxytocin-treated cattle unsafe to drink? While social media often amplifies alarming claims, scientific
READ MOREKey Update A joint team of the police and the Food and Drug Administration (FDA) seized 612 bottles of banned Oxytocin injections during a raid at a dairy in Ulhasnagar, Maharashtra. Investigators suspect an interstate network supplied the restricted drug for illegal use in dairy animals. Raid Uncovers Unlabelled Oxytocin Bottles Officials conducted the raid
READ MOREReheating leftover food is a common household practice, but it may not always make food safe to eat. According to Dr Priyam Bordoloi, reheating food left at room temperature overnight cannot reverse the risks associated with improper storage. The warning follows the case of a young woman who was hospitalised after eating pasta that had been left on
READ MOREKey Update A joint food safety inspection led by the Health Department has uncovered multiple hygiene violations at hotels, wayside eateries, and food outlets in Kochi, leading to the closure of one establishment, the collection of drinking water samples from six outlets, and fines for two others. The Health Department conducted the inspection on Monday
READ MOREWhen people think of food poisoning, bacteria such as Salmonella or Escherichia coli (E. coli) often come to mind. However, viruses are also a major cause of foodborne illness worldwide. The good news is that viruses behave very differently from bacteria—and understanding that difference can help consumers make safer food choices. One of the biggest
READ MOREKey Update The Maharashtra Food and Drug Administration (FDA) has suspended the Food Safety and Standards Authority of India (FSSAI) licence of the 110-year-old Parsi Dairy Farm in Mumbai with immediate effect after inspectors identified several serious food safety and hygiene violations. During an inspection on July 14, Food Safety Officers found fungal growth on
READ MORE