Food Manifest 
A healthy gut supports digestion, nutrient absorption, immune function, and overall well-being. A recent study found that snacking on almonds can significantly improve gut health. The researchers showed that adding almonds to your daily snack routine may help support a healthier gut microbiome and promote better digestive health. This article explores the study’s key findings
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In the dynamic world of the food industry, ensuring the quality and freshness of produce is of utmost importance. However, maintaining the optimal conditions for fruits and vegetables can be challenging, especially when it comes to post-harvest preservation. One widely used method to regulate ripening and extend the shelf life of produce is the controlled
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Proper labelling of food and food products is essential to ensure consumer safety, promote transparency, and enable informed choices. The Food Safety and Standards Authority of India (FSSAI) has established rules and regulations to govern food labelling practices. General Laws and Regulations Mandatory Information: The labelling must include essential details such as the name of
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Milk-Based Sweet Suspected Around 70 people, including several children, were hospitalised after a suspected food poisoning incident at a wedding feast in Madharpur village, Kannauj district, Uttar Pradesh. The milk-based sweet ‘rasgulla‘ is suspected to have caused the illness, although the exact source has not yet been confirmed. Around 200 Guests Attended the Feast According
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Running a successful restaurant involves more than just serving delicious food; cleanliness and sanitation are equally crucial to your establishment’s reputation and success. In this blog, we’ll discuss essential cleaning and sanitation best practices that every restaurant should implement. Understanding the Importance of Cleaning & Sanitation Understanding the importance of cleaning and sanitation is paramount
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Key Update A special sushi roll containing salmon and morel mushrooms at Dave’s Sushi in Bozeman, Montana, United States, sickened more than 40 people and claimed the lives of Donna Ventura (64) and William Lewis (74) after they dined at the restaurant on April 17. Investigation Traces Mushrooms to Supply Chain The U.S. Food and
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