Consumers

Why WHO Recommends Eating Cooked Food ‘Immediately’0
- A to Z, Food Laws, Food Safety, Health & Wellness
- June 11, 2024
Learn about bacterial growth, nutrient retention, and the economic impact. Prioritize your health by following this golden rule.
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Nutritional Benefits of Soaked Dried Fruits 0
- A to Z, Food Safety, Health & Wellness
- June 11, 2024
Read more about how dried fruits aids digestion, and keeps you hydrated.
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Mysuru Residents Demand Ban on Newspaper Food Packaging 0
- A to Z, Food Safety, Health & Wellness, News
- June 10, 2024
Let’s prioritize health and make informed choices for a safer food environment.
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Live Cockroach in IRCTC Food: Viral Video Shocks People 0
- A to Z, Food Hygiene, Food Safety, News
- June 10, 2024
The importance of prioritizing food safety in railway catering.
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Allegations of Unhygienic Food at IIIT Hyderabad 0
- A to Z, Food Hygiene, Food Safety, News
- June 10, 2024
Explore the blame game, the impact on student health, and the need for better practices.
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Kerala Tops Non-Vegetarian Food Consumption in India 0
- A to Z, Food Safety, General, Health & Wellness
- June 10, 2024
From spicy fish curries to succulent beef dishes, Kerala’s love for non-vegetarian delicacies is a celebration of flavors.
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Food Manifest