FSSAI Archives

FSSAI Cracks Down: Marche Retail Suspended, SDP Ghee Sales Halted 0

Key Update The Food Safety and Standards Authority of India (FSSAI) has intensified action against food businesses, suspending the licence of Delhi-based Marche Retail Pvt Ltd for 30 days and ordering Daman-based SDP Industries Pvt Ltd to stop selling its ghee products. The action followed inspections, follow-up scrutiny and laboratory analysis that identified food-safety and

Food Safety Crackdown: FSSAI Issues 150+ Notices 0

Key Update The Food Safety and Standards Authority of India (FSSAI) has issued more than 150 notices to food companies in recent months over misleading advertisements, false claims and labelling non-compliance. The regulator shared the update on its recent enforcement actions through a social media post, highlighting action against several major food and beverage brands.

Dabur’s ‘100% Pure’ Claims: Delhi HC Stays FSSAI Order 0

Key Update The Delhi High Court has stayed FSSAI’s prohibition order against Dabur over its use of “100% Pure” and “100% Natural” claims on food products, giving the company interim relief until the next hearing. Court Questions Lack of Hearing Justice Amit Mahajan noted that Dabur had sold these products for decades and found a

AICPDF Calls for Minimum Space Limits, Separate Rules for Dark Stores 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- August 18, 2026
Significant Update The All India Consumer Products Distributors Federation (AICPDF) has urged the Food Safety and Standards Authority of India (FSSAI) to prescribe minimum storage-space requirements for quick-commerce dark stores based on the number of products they handle. AICPDF proposes space norms based on SKUs In a letter to Union Health Minister J P Nadda,
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What’s Really in Your Pack? Why India Needs Front-of-Pack Warning Labels 0
- A to Z, Food Hygiene, Food Laws, Food Safety, Health & Wellness
- August 18, 2026
Walk through any supermarket aisle, and you will see packets carrying claims such as “healthy,” “natural,” “multigrain,” “high protein” and “no added sugar.” Yet the information consumers need to assess a product’s nutritional profile often sits in a small table on the back of the pack. Front-of-pack nutrition labelling (FOPNL) brings some of that information
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FSSAI Tightens ‘High’ Fat, Sugar and Salt Rules for Foods Around Schools 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- August 14, 2026
Key Update The Food Safety and Standards Authority of India (FSSAI) has proposed a new system to classify foods as high in added fat, added sugar and salt, intending to strengthen food standards for schoolchildren. FSSAI issued the proposal through a draft notification dated August 10, 2026, seeking to amend the Food Safety and Standards
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