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Oxidation in Food: Effects, Risks, and Prevention 0
- A to Z, Food Safety, General, Health & Wellness
- January 22, 2025
Oxidation is a natural chemical reaction that occurs when food comes into contact with oxygen. This process significantly impacts the quality, safety, and shelf life of food. While oxidation is a part of nature, its effects can result in unpleasant changes in taste, texture, appearance, and nutritional value. From rancid oils to vitamin degradation and
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Overcharged by ₹4, a vigilant consumer receives ₹2000 compensation instead 0
- A to Z, Food Laws, General, News
- September 6, 2021
The next time you find yourself overcharged for buying essential food items, you may be liable to receive a hefty compensation instead. Charging a customer just ₹4 extra above the Maximum Retail Price (MRP) of a cold drink bottle in the name of “cooling charges”, cost a Bengaluru bakery shop owner dearly as the Consumer
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Over 750 kg of adulterated Fennel Seeds Seized Ahead of Festivities in Indore 0
- A to Z, News
- October 11, 2024
Report In a significant operation ahead of the festive season in Indore in Madhya Pradesh, food safety officers seized 750 kg of spurious fennel seeds (saunf) suspected to contain harmful colour additives on Thursday. Inspectors confiscated the fennel, reportedly imported from Unjha, Gujarat, during a surprise inspection at Mahalaxmi Traders in Siyaganj. Officials valued the
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Over 600 kg of Adulterated Paneer Seized and Destroyed in Jaipur Raid 0
- A to Z, Food Hygiene, Food Safety, Health & Wellness, News
- March 30, 2026
Key Update In a major crackdown on food adulteration, police in Jawahar Nagar, Jaipur, seized more than 600 kg of suspected adulterated paneer during a raid on Saturday. Acting on a tip-off, officers intercepted a pickup vehicle while workers were unloading the paneer at a dairy outlet for local distribution. Soon after the seizure, a
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Over 50 Hospitalized for consuming ‘bhagar’ at Maharashtra Pilgrimage 0
- A to Z, Food Safety, Health & Wellness, News
- January 28, 2025
Report Over 50 people in Maharashtra’s Nanded district suffered food poisoning on Sunday after consuming ‘bhagar’ (barnyard millet) and peanut paste during a pilgrimage. The incident occurred in Mahur, about 640 kilometres from Mumbai. Food Poisoning Hits Thakur Buwa Pilgrimage Devotees gathered for the Thakur Buwa pilgrimage and ate the bhagar and peanut paste on
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Over 50 Hospitalized After Wedding Food Poisoning in Bulandshahr in UP 0
- Food Hygiene, Food Safety, Health & Wellness, News
- February 7, 2025
Report More than 50 people, including women and children, from the Jahangirabad region in Bulandshahr district, Meerut of Uttarpradeesh went to the hospital on Tuesday after suffering food poisoning from a wedding banquet. Authorities confirmed that four individuals remain in critical condition and that medical staff transferred them to the district hospital in Bulandshahr for
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