Food Manifest 
Key Update The Food Safety Department in Anantnag, Jammu and Kashmir, has banned the sale of KK atta (Batch No. A-22) after a safety inspection found it unfit for consumption. Officials collected a sample of the product—manufactured by KK Roller Flour Mills, EPIP, SIDCO Industrial Complex, Bari Brahmana, Jammu—and sent it to the Food Laboratory
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Key Update The Anantnag Food Safety Department in Jammu and Kashmir has banned the sale of CREMICA Digestive biscuits (Lot No. BD10K25) after tests found sulphite levels exceeding legal limits. Food Sample Collected and Tested Food Safety Officer Larnoo collected the biscuit sample from the market. The biscuits are manufactured by M/s MRS Bector’s Food
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Authors: Sunitha Poulose & Thara P.B Orange juice is globally celebrated for its high vitamin C and antioxidant content, and is widely promoted as a refreshing, health-supporting beverage. Yet, despite these significant nutritional benefits, the safety and quality of freshly squeezed orange juice deserve closer examination. Adulteration and contamination of orange juice remain a largely
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Report Amul’s launch of “India’s first liquid infant formula” has triggered strong criticism from public health activists. They filed formal complaints with the Ministry of Women and Child Development, the Health Ministry, the Food Safety and Standards Authority of India (FSSAI), and the National Commission for Protection of Child Rights. The activists allege that Amul
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Key Update Several viral social media posts recently claimed that Amul dahi failed to meet food safety standards in Uttar Pradesh. Multiple videos and Instagram reels — some of which gained millions of views — alleged that officials collected curd samples in September in Gorakhpur, sent them for laboratory testing, and found that the samples
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