Key Update

The municipal health department in Malappuram conducted a large-scale inspection of catering units and food outlets across Kottakunnu, Kizhakethala, and Munduparamba. During the operation, officials seized and destroyed numerous unhygienic and unsafe food items, including spoiled pickles, contaminated curry mixes, and unsafe meat products.

Inspectors found that workers left food uncovered on dirty surfaces, exposing it to pests and animals. They also discovered that storage areas lacked proper segregation, with food placed near waste disposal sites. Staff members handled food without valid health cards, and many units failed to provide adequate wastewater treatment facilities. Several establishments operated without the necessary licenses, compromising food safety.

Unlicensed Catering Unit Shut Down, Orders Issued for Compliance

Officials shut down a catering unit found preparing food under unsanitary conditions and operating without a license. The operators were instructed to upgrade their facilities and adhere to health standards before resuming business. Clean City Manager K. Madhusoodanan, who led the inspection alongside senior and public health inspectors, emphasised that authorities will continue strict monitoring and impose fines or other penalties on establishments failing to meet regulations.

Source: Manoramaonline