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FSSAI’s New Push to Regulate GM Foods in India

FSSAI’s New Push to Regulate GM Foods in India

Overview

In a draft notification issued on 15 November 2021, the Food Safety and Standards Authority of India (FSSAI) outlined the proposed guidelines and safety assessment requirements concerning the use of Genetically Modified Organisms (GMOs), Genetically Engineered Organisms (GEOs), and Living Modified Organisms (LMOs), either directly or indirectly, as food or in food processing.

FSSAI Draft Rules on GM Foods

The draft prohibited anyone from manufacturing, storing, distributing, selling, or importing food or food ingredients derived from GMOs without prior approval from the Food Authority.

It also proposed mandatory labelling for food products containing 1% or more of an individual genetically engineered (GE) ingredient. Such products would have to carry the declaration: “Contains GMO/Ingredients derived from GMO.”

For imports, the draft required the competent authority in the country of origin to issue a GMO certificate. The importer would then need to get the certificate endorsed or authenticated by the relevant Indian Embassy, High Commission, or Consulate in that country, or by the Embassy of the country of origin in India.

Following an inter-ministerial consultation, FSSAI released the draft notification for public consultation and invited comments and suggestions from stakeholders.

To read the draft, click here.

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