Key Update

The U.S. Food and Drug Administration (FDA) has issued a safety alert for Jiva Organics ground cinnamon after laboratory tests revealed unsafe levels of lead. The warning applies to products with the lot code AF-CINP/822 and a “Best Before” date of July 2025, sold at Taj Supermarket and distributed by Spicy World of USA. The FDA has urged consumers to stop using the product immediately and dispose of it. The agency has also recommended that the distributor initiate a voluntary recall.

How the Issue Came to Light

During routine sampling, FDA inspectors tested Jiva Organics cinnamon from a retail outlet and found 2.29 parts per million (ppm) of lead—a concentration above acceptable safety limits. Regular consumption of this product could pose significant health risks. Lead is a toxic heavy metal with no known safe level of exposure in food. Although it occurs naturally in the environment, high intake can be dangerous. Severe exposure may lead to seizures, coma, or even death.

• Children are particularly vulnerable, as even small amounts can impair brain development, learning, and behaviour.
• Adults exposed over long periods may develop high blood pressure, kidney problems, or heart disease.
• Pregnant women face additional risks since lead exposure can affect fetal growth and raise the chance of preterm birth.

A Pattern of Concern

This alert comes in the wake of heightened FDA surveillance of products containing cinnamon. In 2023, lead contamination in WanaBana cinnamon-flavoured applesauce pouches poisoned more than 400 children across the U.S., prompting widespread recalls and stricter monitoring.

What You Should Do

If you have Jiva Organics ground cinnamon with the specified lot code, do not consume it. Check your pantry and safely discard the product. Anyone who believes they may have been exposed—especially children—should seek medical advice, even if no immediate symptoms are present. Prolonged exposure can still cause harm over time.

Source: Foodtech News