Report
The Supreme Court (SC) has settled a 15-year dispute over the classification of pure coconut oil under the Central Excise Tariff Act of 1985. The three-member bench ruled that companies must classify coconut oil sold in small quantities, ranging from 5 ml to 2 litres, as ‘edible oil,’ unless they label it as a cosmetic product. This decision resolves a long-standing conflict between revenue authorities and companies like Madhan Agro and Marico, which market coconut oil under the ‘Shanti’ and ‘Parachute’ brands.
Aligning with HSN Amendments
The SC’s decision aligns with the 2005 amendment to the Harmonized System of Nomenclature (HSN), which prioritizes packaging and labelling for product classification. The Court emphasized that accurate labelling is crucial for distinguishing edible oils from cosmetic products. It clarified that companies must classify pure coconut oil as edible oil unless its packaging or labeling identifies it as a cosmetic. If the packaging labels it as a cosmetic, the product will be classified differently.