Key Update

The Tamil Nadu Food Safety Department (FSD) has ordered a ban on the sale of coloured papads, or appalams, that contain excessive or unauthorised artificial colouring agents. The department cited potential health risks, particularly for children.

Papads are an integral part of Tamil Nadu’s food culture and commonly feature in meals at home and in restaurants. In recent years, brightly coloured papads in different shapes and designs have gained popularity, especially among children. However, food safety officials have raised concerns about products that contain artificial colours at levels above permissible limits. Food safety regulations prohibit the use of unapproved colours and restrict the use of approved colours to prescribed limits.

Health Risks Linked to Excessive Food Colours

The FSD warns that excessive consumption of certain synthetic food colours can cause adverse health effects, including allergic reactions and digestive problems. Officials also caution that prolonged exposure to certain prohibited or excessive colouring agents may pose additional health risks. Children may face greater vulnerability to adverse reactions, making it important for parents to exercise caution when purchasing brightly coloured food products.

Officials Advise Consumers to Choose Traditional Papads

The FSD advises consumers to choose traditionally prepared papads made from ingredients such as urad dal and rice flour instead of selecting products solely for their bright colours or attractive appearance. Officials clarify that manufacturers can use approved food colours within prescribed limits. However, the department will not allow products that contain unauthorised colours or excessive amounts of permitted colours for sale.

Inspections to Be Intensified

The FSD has urged parents not to buy brightly coloured papads simply because they appeal to children. The department has directed enforcement officials to intensify inspections at markets, tourist destinations, fairs, exhibitions and roadside stalls. Officials will check coloured papads for compliance and take action against violators.

Rhodamine-B Concerns in Other Foods

The latest action comes amid growing concerns over the misuse of artificial colouring agents in popular foods. Tamil Nadu has previously taken action against products such as cotton candy and gobi manchurian after authorities detected the prohibited colouring agent Rhodamine-B in samples.

Source: ETV Bharat